Sometimes, the simplest thing is the best..like this Tuscan Truffles.
Here are the ingredients:
Overwhelmed by the ingredients? Worry not! They are easy to get and easier to make.
To make this treat, just combine the first 11 ingredients until well blended.
Shape into 36 balls; roll in pine nuts.
Refrigerate, covered, until serving.
*To toast nuts, bake in a shallow pan in a 350° oven for 5-10 minutes or cook in a skillet over low heat until lightly browned, stirring occasionally.
recipe by tasteofhome.com