Goat Cheese with Coconut Ash
Sharp, tasty, slightly crumbly- flaky,
Aged 14 – 20 days,
Ingredients: Natural Local Goat's Milk, Vegetarian Rennet, Coconut Ash, Culture & Salt
Shelf Life: 1 months store in the fridge at 4C. This cheese is only wrap in a loose plastic packaging so that they can breath and keep growing. After opening please re-wrap them in their plastic packaging so they wont dry out.