Goat Cheese Egg Toast
It is so easy but tastes so luxurious! What a great way to start your day.
Try this at home & let us know your thoughts!
Ingredients:
•Two eggs
•Fresh goat cheese; Chevre
•Sourdough, toasted
•Cashew nuts, finely chopped
•Fresh parsley & dill, finely chopped
•Olive oil
•Salt & black pepper
How to make :
1. Boil eggs over medium-high heat (cook for 7 minutes)
2. Transfer them to a bowl with ice water (for 3-4 minutes) and gently peel eggs;
3. Make a topping by stirring cashew nuts, parsley, dill, olive oil, and fresh goat cheese, Chevre;
4. Then top the toast with eggs, then smash with a fork; season with salt and black pepper;
5. Drizzle prepared topping over the top and serve it!