Fontina

Semi-hard cow cheese

Creamy & Nutty

Best for cheese platter, sauce, fondue, baked dishes

Form: 80 - 150 g (wedges)

 Rp. 60.000/100g

Ingredients: Cow’s milk, culture, rennet & salt

Shelf life: 6 months

Storage: 1 – 4°C

Note: Delivery is from Cheese Boutique by Rosalie, Sanur Bali